Blue eggs have been produced in South America by the indigenous Mapuche people since the mid-sixteenth century. Their Araucana chickens developed fully feathered faces as insulation against Patagonia's frigid winters.
Our cage-free Ameraucana hens are derived from these chickens and now considered a distinct breed. They have slate-colored legs and colorful plumage. Their beautiful, pastel blue eggs have deep yellow yolks and very rich flavor.
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